Flour(ish) Bake Shoppe – Beverly, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (978) 969-1136 to check today's hours. Know the hours? Send them to us.

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79 Rantoul St, Beverly, MA 01915

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Address79 Rantoul St, Beverly, MA 01915

Phone(978) 969-1136

StyleArtisan bread bakery

CountyEssex County

Time zoneEastern Time

From city center0.7 mi southwest

About Flour(ish) Bake Shoppe

Set at 79 Rantoul St (01915), Flour(ish) Bake Shoppe is an artisan bread bakery about 0.7 mi southwest of central Beverly.

Beverly has 13 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,325 people living in the city. If you want to compare, Crave sits 0.2 mi from here.

We have not been able to confirm a full weekly schedule for Flour(ish) Bake Shoppe yet, so calling ahead at (978) 969-1136 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Artisan bread bakery
Bakeries in Beverly	13
Nearest bakery	0.2 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.

French & Italian breads

BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.
CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.

Enriched breads

PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Photos

All photos

Bread - Ekmek — illustrative photo — Illustrative photo

Two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Closeup of two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Wholemeal Sourdough Bread, Smoked butter with sherry and apple and Olive Oil from the Duero valley - Alma, Lisbon (52740671865) — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Flour(ish) Bake Shoppe

What are Flour(ish) Bake Shoppe's hours?

We have not verified a weekly schedule for Flour(ish) Bake Shoppe yet. Call (978) 969-1136 to confirm before visiting.

Where is Flour(ish) Bake Shoppe located?

Flour(ish) Bake Shoppe is at 79 Rantoul St, Beverly, MA 01915. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Flour(ish) Bake Shoppe?

The listed phone number is (978) 969-1136.

What should I order at Flour(ish) Bake Shoppe?

As an artisan bread bakery, typical picks include Jalapeño cheddar sourdough, Cranberry walnut sourdough, Baguette, and Ciabatta. See the full menu page for more.

What other bakeries are near Flour(ish) Bake Shoppe?

Nearby options include Crave (0.2 mi), Bonny Breads (0.4 mi), and Cassis Bakery (0.5 mi).